Lunch Menu

Lunch Information and Menu

MMI Eagles Cafe       

Dining Services for Grades 9-12

St. Benedict at Auburndale has partnered with MMI Dining Systems to provide quality food services for our students, faculty, staff and guests.  

The following concepts are examples of what we offer daily:

  • The Classics: fried chicken, macaroni and cheese, green beans and rolls
  • Healthy Edge: rotisserie chicken, fresh cut vegetables, wild rice
  • Passport Cafe: chicken tenders, pasta station, bacon cheeseburgers, nachos
  • Soups and Spuds: baked potatoes with many toppings, homemade soups (seasonal)
  • Grille, Etc.: hamburgers, cheeseburgers, pizza sticks, fried chicken sandwiches, corn dogs, mozzarella sticks, french fries
  • *Garden Gourmet: full seasonal salad bar with assorted homemade dressings 
  • *Fruit Bar: fresh cut fruit including strawberries, pineapples and grapes
  • Wrapped and Ready, Good-To-Go: sub sandwiches, wraps fruit and vegetable trays, sliced apples with caramel or peanut butter etc.
  • Simply Sweet: jumbo cookies and a vaiety of homemade desserts
  • The Drink: Coca-Cola fountain and bottled beverages, Vitality water, fresh-brewed tea, milk

*Indicates a weighed item

If your student is a vegetarian, we have several vegatarian options. Please have your student stop by and see our Food Service Director for special requests.

Each student has a declining balance account.  You may place money on your student's account with a credit on our on-line payment system, www.mypaymentsplus.com.  You may also bring cash or a check to pre-load student accounts.  Access your student's lunch account on the website by using the ID number provided from food services.  Please make checks payable to MMI Dining Systems.

Eagle Café Lunch Account Options:

Meal Plan Option

Meal Plans include one meal deal at lunch per day for a semester. 

Meal deals include:

  • Hot Lunch Plate: 1 Entrée, 2 Sides, & a drink 
  • Grille Special: 1 Grille Item, 1 Side, & a drink 
  • Soup or Salad, and a Baked Potato & a drink 
  • Passport Café Feature:  Daily Feature & a drink

A drink is a 16 oz. Fountain Drink, Iced Tea, or Cup of Water

            Bottled Beverages will be priced additionally at a-la-carte pricing.

 

 

1stSemester: $474.00

2ndSemester: $516.00

2ndSemester Prorated

Payments Due by August 3, 2018

Payments Due December 10,2018

For Seniors - $480.00

 

Meal Plans must be paid in Full by date stated above.

Credits or Refunds will not be given for missed days, school trips, etc.

Students on the Meal Plan will be required to enter their PIN at the time of purchase.

Additional items not included in the meal dealssuch as breakfast items, ice cream, grab and go, snacks, fruit bar etc. may be paid with cash or from the students’ Declining Balance Account (General).    

Declining Balance Account (General)

The declining balance account is a pre-payment, debit card type system that allows your student to purchase meal deals and individual items from the cafeteria using their PIN.  Your student will be notified when the account balance is low. 

How to Pay?

You may place money on your students’ Meal or General account by using www.mypaymentsplus.comor your student can bring cash or a check to the cafeteria.  You can access your student’s lunch account on the website by using the ID number provided from food services.  The PIN will be for use only in the cafeteria. 

New Students:  Your ID Number and PIN will be displayed on an ID notification letter via email that we will send out by the first week of August 2018.
Any remaining funds loaded onto your students’ lunch account from the previous yearwill be applied to the next school year! 

Meal Plan information and the monthly cafeteria menu will be available to view and download on the school website, www.sbaeagles.org.

Tips for a Successful Year with our Program:

  • Sign up for MyPaymentsPlus (MPP) online as soon as you obtain the Student Cafeteria ID, and choose the setting that allows you to be notified when funds reach a low point to avoid charging.  This is a great resource to keep you informed!
  • Review purchases on a regular basis via MPP
  • Due to a seasonal rotating menu, review meal options frequently
  • Contact the Foodservice Director to address any special dietary or allergy related concerns.
 

Branded Offerings

Chick-Fil-A Biscuits will be served for breakfast on Mondays.  Chick-Fil-A Sandwiches and freshly cooked waffle fries available on Wednesdays!!

 

Pizza Friday!  Come by Eagle café to grab a slice or two of Papa John’s Cheese, Pepperoni, Sausage or BBQ Chicken pizza.

 

If you have any questions, feel free to contact Angela Reed, Food Service Director. 901-260-2884 | areed@mmihg.com

Click here for Meal Plan Information

Click here for the October 2018 Cafeteria MENU

Click here for our newest addition to the MENU 

Click here for our daily Breakfast MENU

SBA/MMI Catering Guide